On the slopes of Konos hill stretches the olive grove where new olive trees of local Makri variety and fruit trees of all kinds are constantly added. Among them, the three year old vineyard provides a different tone of green to the overall picture of the grove.

The unique microclimate, as well as the schist subsoil of the mountain, contribute towards the creation of the end-products. On one hand, the altitude and on the other hand the aura of the Thracean Sea which is only three kilometers away, form the basis of the microclimate of the area.