Laconiko Blood Orange
With just the perfect amount of freshly-squeezed blood oranges, this is great on summery salads, in baking pound cakes, or on any exotic dish that requires the flavor of fresh blood oranges such as orange-peel chicken or seafood. This one will WOW you!
United States of America
Laconiko olive oil is an extra-virgin olive oil produced by two brothers, Dino and Diamantis Pierrakos, 4th generation olive oil producers. Dino and Diamantis are continuing the family tradition, upholding the values passed down by their father, Vasilios Pierrakos, and mastering the techniques required to produce one of the most acclaimed olive oils in the world. An authentically fresh extra-virgin olive oil that truly reflects their love, honesty, passion, dedication, hard work and commitment to the environment and our health.Visit Website