Foufas Bros Sa
With less than 0.5% acidity, rich in antioxidants, the Extra Virgin Olive Oil is the undisputed king, the most premium of olive oils. Its valuable ingredients remain intact, with intense fruity taste and the aroma of freshly picked olives.
It is nutrient dense and has low acidity at the same time, offering the consumer a special nutritional experience. Produced from the main variety of olive “Koroneiki”, it is harvested from olive groves in Messinia and Laconia, which are well known for the production of extra virgin olive oil.
It is the definition of the authentic olive oil with green-yellowish color, particular taste and pleasant aroma.
About Foufas Bros Sa:
In 1960, Il. Oth. Foufas established a small olive oil packaging and standardization company in Doliana, Kynouria, on the sunny shores of the Argolic Gulf. In accordance with the long-standing Greek tradition, he establishes a high-quality unit, in order to cover the needs of the local market and the areas around the flatland of Thyreatikos. With hard work, the small unit quickly expands throughout the Peloponnese and to the rapidly growing market of Athens, which is located less than two hundred kilometres away.
In 2012, the third generation actively enters the business, and a new cycle of investments begins. The company greatly expands its clientele in foreign countries and at the same time, it strengthens its collaborations in Greece, which are the solid foundations for its further development.Visit Website