eliteoliveoils | Global
About Producer
Our family still hand-picks the olives from the trees from late October to December. While the olives are still freshly picked, they are taken to the olive mills. Timing is essential, this is what makes the olive oil be extra virgin. Once at the olive mill, the olives are poured into a sorting bin to remove the leaves, twigs and excess foliage.
Tasting Aroma
Product Information
Company Name
- Chatzidimitriou Panagiotis - Mia Elia
Award
- Silver
City
- Lesvos
Awards Category
- Quality
Country
- Greece
Mono Cultivar or Blend
- Mono Cultivar
Variety
- Kolovi
Fruitness
- Mild Fruitiness