eliteoliveoils | Global
- Quality
Ogglio Sicilian Extra Virgin
Our artisanal extra virgin olive oil is produced in the Belice Valley in Sicily from olives grown, harvested, and pressed locally, on the same day of picking, within a five-mile radius from the grove. The olive trees are of the Nocellara cultivar, arguably one of the world’s finest varieties, were planted more than a century ago, and are still tended organically today without the use of any pesticides or artificial irrigation systems.
About Producer
Our artisanal extra virgin olive oil comes from the October 2022 harvest and it has not been treated in any way. In fact the extraction process is very simple: imagine squeezing a bunch of olives in your hands.
Tasting Aroma
Product Information
Company Name
- Ogglio
Award
- Silver
City
- Oxford
Awards Category
- Quality
Country
- United Kingdom
Mono Cultivar or Blend
- Mono Cultivar
Variety
- Nocellara Del Belice
Fruitness
- Medium Fruitiness